Eating & Other Things
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IT’S AN INSTITUTION.
Never say it’s Viennese. But OK, it is run in the old tradition of good old Viennese coffee
houses, with its atmosphere and cosiness.
What makes Kaffee Weitzer so special? It must be the Turkish coffee, apple strudel, the
Fiakergulasch (coachman’s goulash) and above all the Hüferschwanz-Semmerl. You
should try it! Never heard of it? It’s a slice of boiled Austrian beef with freshly grated
horseradish in a tasty roll. You can only find it in Graz and it tastes simply out of this world.
Opening times:
Monday - Friday from 7am to 7pm
Saturday, Sunday and holidays from 9am to 7pm




